Nestle Papilla Gluten Free Corn & Rice 240g

Directions for use: 1. Wash your hands thoroughly before preparing the baby food. 2. Boil fresh drinking water for 5 minutes. Let it cool down. 3. Pour the desired amount of cooled, boiled water into a clean bowl. The recommended amount of water is indicated on the packaging, but can be adjusted to achieve desired consistency. 4. Add the recommended amount of Nestle Papilla Gluten Free Corn & Rice powder to the water. The recommended amount of powder is indicated on the packaging. 5. Stir vigorously with a clean spoon until the powder is completely dissolved and a smooth consistency is achieved. 6. Check the temperature of the porridge before feeding it to your baby. It should be lukewarm, not hot. 7. Discard any leftover porridge. Do not reuse.

Recommended frequency: This cereal can be introduced as part of a varied diet from 4 months of age. Start with a small amount and gradually increase the portion as your baby gets used to it. Follow your pediatrician's recommendations for the appropriate amount and frequency for your baby's age and individual needs.

Additional tips: Always consult with your pediatrician before introducing new foods to your baby's diet, especially if they have any allergies or dietary restrictions.
This product is gluten-free, making it suitable for babies with gluten intolerance or celiac disease.
Pay attention to your baby's cues for hunger and fullness. Do not force your baby to eat if they are not hungry.
The consistency of the porridge can be adjusted by adding more or less water, depending on your baby's preference.
Ensure proper hygiene during preparation and feeding to prevent contamination.
Store the unopened package in a cool, dry place. Once opened, store the package tightly closed in a cool, dry place and use within 3 weeks.